Food & Drink

NEWS: Hipster Dust, Cool Ranch Doritos Tacos, How To Make a Cheeseburger Ice Cream Sundae, and More

Lea Faminiano 01/04/2013 No Comments

[Photo from Facebook]

There now exists a vegan spice mix called Hipster Dust, which is made, obviously, in Brooklyn.  (Brokelyn)

If you’ve got the cash and want to spend it on something useful, head over to Shame on Sandy on January 12 to chill with Reggie Watts, Eric Ripert, Mario Batali, and more. (My Last Supper)

Oh no you didn’t, Taco Bell – Cool Ranch Doritos Tacos?!  (BuzzFeed)

Like him or not, is Guy Fieri leading a food revolution?  (Eater)

Just in case you wanted to learn how to make a Cheeseburger Ice Cream Sundae.  (Serious Eats)

Drug-laced eggplants are apparently the new roofies.  (NPR)

Subway is testing out a creamy sriracha sauce!  (Grub Street NY)

The New York Times names its 2013 food trends and it’s looking to be a delicious year with Smoked Everything, Barrel Aged Hot Sauce, and Chicharrones making the cut. (New York Times)

Apparently, a new trend is women-only restaurants.  Thoughts?  Would society be as accepting of men-only restaurants in the same way? (Epicurious)